Peach Raspberry Sangria

    Peach Raspberry Sangria

    · 3 cups sliced peaches
    · 2 cups raspberries
    · 750 ml Authentica White Sangria
    · 1 cup peach schnapps
    · 1 bottle Lost Vineyards Spumante

    1. add fruit to a large pitcher
    2. pour the wine, simple syrup and peach schnapps into the pitcher and stir
    3. allow to sit for at least 1 hour or over night in the fridge
    4. pour equal amounts of the wine mixture and champagne into a glass when ready to serve

    Date

    19 July 2017

    Tags

    Recipes, White Authentica Sangria

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